Latina Fresh Gluten Free Lasagne Sheets 280g
Description
Get creative and assemble the perfect family-style lasagna in no time with Latina™ Fresh Gluten Free Lasagne Sheets. A convenient gluten-free option, it’s made with Australian eggs and rice flour with no artificial colours or flavours. Endorsed by Coeliac Australia.Ingredients
Rice Flour (38%), Water, Maize Starch, Egg (11%), Potato Starch, Thickener (Xanthan Gum), Salt, Colour (Carotene). Gluten Free Lasagne Sheets.
Preparation Instructions
Sizzle up your favourite veggies. Add your favourite Gluten Free Tomato based sauce & simmer for 10 mins. Layer veggie sauce with smooth ricotta cheese & Gluten Free Lasagne Sheets. Top with smooth ricotta, mozzarella and parmesan cheese. Bake at 180ºC for 35-40 minutes or until cooked through. Pasta must be cooked before consumption. Tip: To aid separation, wrap lasagne sheets in plastic wrap and heat in the microwave on HIGH/1100 watts/100% power for 30 seconds. Allow to stand for 1 min before removing from the microwave.
Usage Instructions
No pre-cooking required.
Storage Instructions
Must be refrigerated at or below 4ºC. Consume within 3 days after opening.
Allergens
Egg
Allergen may be present
N/A
Nutrition Information
Servings Per Packet
6
Serving Size
47g (2 sheets uncooked) (All values are based on uncooked product).
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 484kJ | 1030kJ |
| Protein | 19g | 4.1g |
| Fat, Total | 0.4g | 0.9g |
| - Saturated | 0.1g | 0.3g |
| - Trans | 0g | 0g |
| - Polyunsaturated | 0g | 0g |
| - Monounsaturated | 0g | 0g |
| Carbohydrate | 24.8g | 52.7g |
| - Sugars | 0.05g | 0.1g |
| Dietary Fibre | 1.6g | 3.3g |
| Sodium | 301mg | 640mg |
| Gluten | Not detected | Not detected |
*All values are considered to be average